A destination with delicious in mind

It was another successful year for St. Vincent’s HealthCare Foundation, as founding partners Ponte Vedra Inn & Club and Southern Glazers Wine and Spirits were celebrated alongside an outstanding cast of Southern culinary stars and spirits providers. In Year 15, the charity continues to deliver, as it hosts Jacksonville’s Premiere Food & Wine event, where patrons enjoy a wine glass in the hand, while a few feet from the sand.

This year’s event was presented by Miller Electric Company and Wells Fargo, as well as a partnership with THE PLAYERS. Countless Northeast Florida businesses and individuals participated in making this year’s 15th annual celebration a milestone for the Foundation.

The theme of Farm to Fork: Celebrating the South drew patrons from all over the First Coast, from the beaches to the historic neighborhoods. Thirteen chefs and five wine and spirits companies participated in the bounty by the seashore at the Ponte Vedra Inn & Club Sept. 10. In addition to the gala, there were events held over the course of the three-day guest experience. For more information or to learn more about the mission, visit www.jaxhealth.com/foundation.

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