“Sip, Savor and Support: A Coastal Speakeasy” was the theme for the 22nd annual Delicious Destinations to benefit Ascension St. Vincent’s.
Held Sept. 6-7 at the Ponte Vedra Inn & Club, the two-day gourmet gathering included a three-course luncheon with wine pairings and a gala tasting event featuring dishes prepared by celebrated chefs.
This year’s event raised a record-breaking $374,000 for Ascension St. Vincent’s community outreach programs.